More than likely yes; It does! There is a COST when doing business in the food and beverage industry. It is estimated that every establishment experiences theft. The International Association of Surveillance Professionals or IACSP claims that the amount is up to five cents on every dollar; That would mean for your establishment an estimated 5% of YOUR profits has already been used up just by being in business; and hiring staff to work for you.
There is a lot that goes into creating a POS System. One consideration that has been included with our software is the concept of controlling employee processes, transactions, and cash. Our developers have worked to create controls to eliminate excessive access to cash, and to prevent transaction fraud.
With simple; intuitive User Interface